cong bai
| All Herb Names | Alli Fistulosi Bulbus, Scallion, Spring Onion, cong bai, sohaku, chongbaek, 葱白 |
| Default Category | Acrid, Warm |
| Part of Plant: | Vegetable |
| Toxic | No |
| External Use | No |
| Aristolochic Acid | No |
| Contains Gluten | No |
| Caution with Pregnancy | No |
| Family | Lilaceae |
| Species | Allium fistulosum |
| TCM Channels | Lung,Stomach |
| Flavor | Acrid |
| Temperature | Warm |
| Tags | Common,Chinese Herbs |
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